Rohu Fish Pickle

Description

Delight your taste buds with the authentic flavor of our Homemade Rohu Fish Pickle (Rohu Chepala Pachadi). We use high-quality, fresh Rohu fish, known for its fine texture, which is carefully cleaned, cut, and fried before being pickled. The fried fish pieces are immersed in a rich, tangy, and spicy marinade crafted from a traditional blend of hand-pounded spices, garlic, turmeric, red chili, and a dash of vinegar/lemon juice for that essential zing. The slow maturation process allows the fish to absorb the spices, making it tender and bursting with flavor. Made with care in small, hygienic batches, this pickle is an excellent source of protein and essential nutrients.

Serving Suggestion: A perfect accompaniment to hot steamed rice, especially when mixed with a dollop of ghee. Also pairs beautifully with roti, dosa, or idli.