Murukulu (Crispy Rice & Lentil Spirals)

Description

Experience the perfect crunch with our traditional Homemade Murukulu (Chakli). These savory, twisted spirals are a classic Indian tea-time snack, celebrated for their delicate texture and satisfying crunch. Our Murukulu are made from a carefully blended dough of high-quality rice flour and roasted roasted Urad Dal (Black Gram) flour, which gives them their unique flavor and crispness. The dough is perfectly seasoned with sesame seeds, cumin, butter/ghee, and a pinch of chili powder, then pressed into spirals and gently fried until golden and brittle. Made in small, controlled batches with pure oil, these snacks are light, airy, and non-greasy.

Serving Suggestion: The ideal partner for a cup of hot coffee or tea. Perfect for festivals, road trips, or as a light appetizer.